Discover the richness of India’s most prized native poultry breed—Kadaknath, also known as the Black Hen. Naturally raised for 10–12 months by dedicated small-scale farmers across Maharashtra, these birds grow slowly and naturally, developing superior taste, dense nutrition, and exceptional meat quality that cannot be matched by commercial broilers.

Our Kadaknath hens are sourced directly from trusted Maharashtra farmers, ensuring ethical farming practices, natural growth, and complete traceability. The breed is well-known for its jet-black meat, distinct flavour, and impressive health benefits, making it a preferred choice for families, fitness enthusiasts, and those seeking nutrient-rich food option.

Discover the authentic taste of India’s traditional country chicken with our Premium 8-Month Free-Range Desi Hen, raised naturally in the farms. These birds are grown using age-old rural methods, ensuring purity, health, and a rich flavor profile that no commercial farm chicken can match.

Our desi hens are allowed to grow naturally for more than 8 months, which gives them time to develop strong muscles, dense meat, and a unique country-style texture. They are nurtured in a stress-free, open environment, where they roam freely, forage naturally, and build natural stamina through daily movement. This commitment to animal welfare ensures a healthier, more flavorful bird that is free from the stress and confinement of factory farming.

We follow a clean, chemical-free feeding system, where our desi hens are fed a wholesome diet of fresh vegetables, seasonal green leaves, sprouted grains, millets, broken rice, and natural herbs. The birds are never force-fed and are raised without artificial growth boosters, hormones, or heavy antibiotics. Their digestive health remains natural, and they absorb nutrition the way chickens are meant to—slowly, gradually, and naturally.